Cannabis Standards
02 Jun, 2023
In 2021 Technical Committee 21 was convened at the Saint Lucia Bureau of Standards. This Technical Committee (TC) had responsibility for the development and adoption
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Barcode Generation
This service involves the generation of barcodes using International Guidelines (GS1) and uses the EAN/UPC symbology...
Certificate of Free Sale
The Certificate of Free Sale provides testimony that the sale of a particular product is ...
Label Assessment
The Label Assessment Programme is based on requirements of mandatory standards SLNS Pt. 1:1993...
Verification & Calibration
Verification is a procedure (other than type approval) that ascertains and confirms, through examination and marking...
Basic Training in Food Safety
25 May, 2023
Introduction Food is essential for health and well being but may also be a cause of illness. Food-borne illness can have seriously damaging effects on
Promoting Food Safety and the Future
11 May, 2023
Plants are life – we depend on them for our food the oxygen we breathe. But international travel and trade has been associated with the
Video Gallery
Basic Training in Food Safety
CARICOM's EE Building Code -- with Verne Emmanuel (Director Saint Lucia Bureau of Standards)
Good Governance; a User's/Operator's Perspective
World Standards Day 2021
