SLNS/ISO 7563:1998

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Fresh fruits and vegetables — Vocabulary

SKU: SLNS/ISO 7563:1998 Category:

Description

This International Standard defines the terms most frequently used in the context of fresh fruits and vegetables.
NOTE — The terms are listed in two categories in English alphabetical order. English and French indexes are included for reference purposes.

Additional information

Compulsory

No

Pages

23