SLNS/ISO 2292:2017

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Cocoa beans — Sampling

SKU: SLNS/ISO 2292:2017 Category:

Description

ISO 2292:2017 specifies general conditions relating to sampling for the determination of the quality of cocoa beans. It also gives requirements and recommendations on the procedure to be followed for sampling cocoa beans in bags and in bulk.

Additional information

Compulsory

No

Pages

13