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  • Services
    • Training
    • Beauty & Wellness Certification Programme
    • Bakers Certification Programme
    • Barcode Generation
    • Certificate of Free Sale
    • HACCP Recognition Programme
    • Label Assessment
    • Product Certification / Standard Mark
    • Verification and Calibration
    • Food – Agroprocessors
  • About Us
    • Careers
    • Shop
  • Projects
    • Draft Standards for Public Comment
    • Good Practice Movement (GPM)
      • Dr. Alison Gajadhar- Foster
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  • Contact Us
    • Complaints / Feedback

Public Comments on Draft Saint Lucia National Standards

The following standards are being proposed for adoption as Saint Lucia National Standards. Click the links below to review and submit your comments on theses draft national standards for Cannabis. Your feedback will help inform the development of these standards.

 

  1. DNS/ASTM D8220-20 Standard Guide for Conducting Recall/Removal Procedures for Products in the Cannabis Industry
  2. DNS/ASTM D8229-19 Standard Guide for Corrective Action and Preventive Action (CAPA) for the Cannabis Industry
  3. DNS/ASTM D8250-19 Standard Practice for Applying a Hazard Analysis Critical Control Points (HACCP) System for Cannabis Consumable Products
  4. DNS/ASTM D8286-19 Standard Guide for Processing Cannabis Product Complaints
  5. DNS/ASTM D8222-21a Standard Guide for Establishing a Quality Management System (QMS) for Consumer Use of Cannabis/Hemp Products
  6. DNS/ASTM D8557-24 Standard Guide for Good Manufacturing Practices (GMPs) for Cannabis/Hemp-Containing Edibles, Dietary Supplements, Topicals, and Inhaled Products

Deadline for comments on the above standards is as follows: 21st September 2026

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P.O. Box CP 5412 Castries – St. Lucia
Tel. (758) 453 0049/456 0546
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